Extractor Fan Cleaning ServiceAccording to the law & most insurance policy’s you are required to degrease your extraction system 6 monthly in line with the SABS Code: 1850:2012. For larger institutions it may be necessary to clean every 3 months.
Why do you need to have your Extractor Fan cleaned?
Note: It is this cleaning procedure that insures the longevity of your extractor & keeps the eating area smelling clean & free of smoke.
What will our service cover?We will clean the entire kitchen canopy extraction system in accordance with the standards set out in SANS 1850:2012.
CanopyThe canopy’s (hoods) are cleaned completely using our specialized chemicals. The grease traps & canopy gutters are cleaned.
Extractor FiltersAll filters are removed & cleaned on site by hand ensuring all outlets are unblocked.
Duct CleaningGrease is removed from the vertical & horizontal duct.
how can we help you?
Contact us at the Consulting WP office nearest to you or submit a business inquiry online.
I am writing to thank you for the quality of service provided by your company. We sincerely appreciate your efficient, gracious customer service, the level of detail and accountability you have demonstrated on each project, and the way you conduct business as a whole.
We have, and will continue to, recommend your services to other companies and contacts. Our team could not be more satisfied with your work, and we look forward to continuing this relationship
Tarek Antoine A.A.
Group General Manager, ABA International / Angelina-Paris